Nature's Blend Smoked Sausage Soup

Directions

In a medium saucepan, combine the stock and Nature's Blend rice, cover partially and simmer, stirring occasionally for 30 minutes. Meanwhile, heat the oil in a large Dutch oven or pot over medium-high heat. Add the sausage and cook, stirring occasionally, until browned, about 5 minutes. Add the onion, celery and mushrooms and cook until the onions are softened, about 3 minutes. Add the cooked Nature's Blend rice and its stock to the sausage and vegetables and simmer, uncovered, until the rice is tender, about 15 minutes. Add the cream and heat through. Season to taste with salt and pepper.